Restaurant details
Hotel, ristorante e bar.
Specialty
Selvaggina.
Canederli ai formaggi, spezzatino allo speck e funghi, gnocchetti ricotta e spinaci/zucca, capriolo in salmì, tosella
Typical products available in the menu
Closing day
Capacity
60 - non-smoking room
Parking
Private
Credit cards
Visa
- Mastercard
- American Express