Restaurant details
Osteria a conduzione familiare del 1930.
Type of Cuisine
Specialty
Piatti tipici veneti come il baccala' alla vicentina e i bigoli all'anitra.
Typical products available in the menu
Closing day
Monday at dinner closed
Orari di apertura
19
Mood
Capacity
450
Parking
Public
Languages spoken
Credit cards
Visa
- Mastercard