Restaurant details
La cucina del TreQuarti è un’arte
in equilibrio tra innovazione e antica tradizione locale.
I sapori genuini del passato si fondono con la cucina moderna e sperimentale dello chef Alberto Basso, creando una sinergia di profumi e colori che rendono ogni visita al TreQuarti indimenticabile.
Type of Cuisine
Specialty
Cucina tradizionale rivisitata
Typical products available in the menu
Closing day
Sunday for lunch closed
Sunday at dinner closed
Monday for lunch closed
Monday at dinner closed
Tuesday for lunch closed
Wednesday for lunch closed
Thursday for lunch closed
Friday for lunch closed
Mood
Capacity
25 - smoking room - non-smoking room
Parking
Private
Languages spoken
Credit cards
Visa
- Mastercard